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  Title Creator Date  
1 The quality of a woman's diet is associated with household food insecurity in rural in Nepal (PoSHAN). Klemm, Rolf.
2016  
2 Integrating Agriculture and Nutrition Actions to Improve Maternal and Child Nutrition: Research on Program Impact Pathways. Webb, Patrick, 1959-
Kennedy, Eileen T., 1947-
Griffiths, Jeffrey K.
2012  
3 Is Diversity in Agricultural Production Lindked to Dietary Diversity Among Nepalese Women? Findings from the PoSHAN Community Studies. Fitch, Claire.
2015  
4 Valuing Women's Time in Nutrition. Webb, Patrick, 1959-
2015  
5 Home food production buffers against a diet of impoverishment in rural Nepal (PoSHAN). West, Keith.
2016  
6 Educational level of women participants in a community development intervention relates to changes in socio-economic status, household hygiene practices, and child nutritional status. Miller, Laurie.
2016  
7 Misreporting month of birth: implications for research. Masters, William.
2017  
8 Linking Agriculture, Food Security, Diet and Nutrition in Nepal: Insights from the USAID Nutrition Innovation Lab, Kathmandu, Nepal. Shrestha, Robin.
2016  
9 Reaching disadvantaged groups through peers to improve health and nutrition behaviors in three districts of Nepal. Pun, Bhim Kumari.
2016  
10 Maternal HIV infection, but not food insercutity access score, predicts the rate of weight change in pregnant women attending antenatal services in northern Uganda. Natamba, Barnabas.
2015  
11 The association between homestead food production diversity of diets among women and children in rural Nepal. Dulal, Bishnu Prasad.
2016  
12 Multi-sectoral programs can both improve health and nutrition and address inequities: Lessons learned from Suaahara, Nepal. Cunningham, Kenda.
2016  
13 Scoial support modifies the bidirectional linkages between food insercutiy and prenatal depresseive symptoms while domestic violence alters the unidirectional impact of food insecurity on prenatal depressive symptoms. Natamba, Barnabas.
2015  
14 Is diversity in agriculture production linked to dietary diversity in among Nepalese Women? Findings from the PoSHAN Community Studies. Fitch, Claire.
2014  
15 Women's education level amplifies the effects of a livelihoods-based intervention on household wealth, child diet, and child growth in rural Nepal. Miller, Laurie C.
Joshi, Neena.
Lohani, Mahendra.
Rogers, Beatrice.
Mahato, Shubh.
Ghosh, Shibani.
Webb, Patrick.
2017  
16 Education and micronutrient deficiencies: an ecological study exploring interactions between women's schooling and children's micronutrient status. Harding , Kassandra L.
Aguayo, Victor M.
Masters, William A.
Webb, Patrick.
2018  
17 Effect of Nutrition Education on Hemoglobin Level in Pregnant Women A Quasi experimental study. Sunuwar, Dev_Ram.
2018  
18 Contributing to the Global Food Security Strategy: Feed the Future Innovation Lab for Nutrition. Ghosh, Shibani
Webb, Patrick.
2017  
19 New Directions in Nutrition. Ghosh, Shibani
Webb, Patrick.
2017  
20 Underlying Vitamin A Status Affects the Association between Dark Green Leafy Vegetable Intake and Serum Retinol and β-Carotene Concetrations among Pregnant Women in Nepal. Dorsey, JL.
2015  
21 Novel technologies in agriculture, food safety and nutrition can pregnant women improve food diversity: Experience from Maternal Nutrition Intervention Project. Islam, Monirul.
2018  
22 A Proposed Index to Measure Nutrition Governance: The Nutrition Governance Index. Namirembe, Grace.
2018  
23 Assessment of cash-based pilot school meal program combined with nutrition-sensitive literacy education in Nepal. Shrestha, Rachana_Manandhar.
2018  
24 Biochemical Assessment. Ausman, Lynne.
Ghosh, Shibani.
2018  
25 Determination of Nutrient Adequacy of the Food Catered In the Child Care Homes(CCHs) of Sunsari District. Sah, Om_Prakash.
2018